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A collection of delectable dishes from Europe to Asia, served in five restaurants, two bars, a wine cellar as well as private destination dining around the island.
At Vakkaru Maldives, wellbeing flows naturally through island life, from ocean swims and yoga to moments of quiet reflection. At Merana Spa, overwater pavilions offer globally inspired therapies, Ayurveda, and a serene wellness sanctuary.
From Splash and padel to kids clubs and island sports, Vakkaru offers activities for guests of every age.
From morning breakfasts by the sea to candlelit dinners beneath the stars, dining at Vakkaru unfolds throughout the day in settings shaped by the island. Six restaurants, two bars and a curated wine cellar offer a diverse culinary experience, complemented by destination dining in extraordinary locations across the island.
International
Beachfront dining beside the turquoise lagoon, serving buffet breakfasts and dinners.
Grilled meat and seafood
An elegant open-air grill by the beach, serving premium cuts and fresh seafood cooked over fire as the sun sets over the ocean.
Asian
Hidden within tropical greenery, Onu serves vibrant Asian flavours in a striking bamboo dining pavilion with an open kitchen.
Italian
A lively Italian restaurant by the pool, where relaxed lunches, poolside bites and elegant evening dining celebrate authentic flavours.
Light bites and cocktails
A laid-back poolside lounge serving tropical cocktails and light bites from morning to sunset beside the main pool.
Sushi, sashimi, Asian-influenced tapas
An overwater lounge for creative cocktails, sushi and Asian tapas, with sweeping lagoon views and unforgettable sunsets.
Teppanyaki
An intimate teppanyaki counter where chefs cook with precision and theatre, creating an interactive dining experience around the grill.
Wine Bar, Private Dining
An award-winning wine cellar showcasing one of the Maldives’ finest collections, with tastings and pairings guided by our expert sommelier.
Island Pop-Up Dining
Each week, we invite you to discover a one-night-only pop-up dining experience set in an unexpected corner of the island. Begin the evening with an aperitif before taking your seat for a seasonal tasting menu inspired by the chef’s creativity and the finest ingredients available. With limited seating and optional wine or non-alcoholic pairings, every dinner becomes an intimate culinary occasion shaped by flavour, setting and atmosphere.
From castaway picnics and candlelit dinners to jungle cinema nights and wine pairings, destination dining at Vakkaru is crafted for moments to savour, share and remember.
Escape to a secluded sandbank for a private dining experience, from candlelit dinners to beachside barbecues, stargazing and relaxed evenings beneath the open sky. A true castaway moment to savour.
Begin with a guided walk through our organic garden, selecting fresh ingredients before enjoying a garden-to-table dining experience prepared by our chefs in a tranquil palm-shaded setting.