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A collection of delectable dishes from Europe to Asia, served in five restaurants, two bars, a wine cellar as well as private destination dining around the island.
At Vakkaru Maldives, wellbeing flows naturally through island life, from ocean swims and yoga to moments of quiet reflection. At Merana Spa, overwater pavilions offer globally inspired therapies, Ayurveda, and a serene wellness sanctuary.
From Splash and padel to kids clubs and island sports, Vakkaru offers activities for guests of every age.
Vakkaru Reserve is the resort’s award-winning wine cellar, home to one of the Maldives’ most exceptional collections, spanning renowned Old and New World labels. Recognised five times by Wine Spectator’s Best of Award of Excellence, the cellar invites guests to explore curated tastings, wine pairings and degustation experiences guided by the resident sommelier. An intimate communal table, wine bar and terrace create an elegant setting for discovery.
Wine Bar, Private Dining
Wine Bar: by reservation
Private Dinner: by reservation
(reservation is required 6 hours in advance)
Resort Casual

Pricing is quoted in US$ and is subject to 10% Service Charge and 12% Good and Services Tax. (V) Vegetarian (N) Contains Nuts (D) Dairy (S) Seafood (G) Gluten (P) Pork (SP) Spicy (A) Alcohol
Pan seared foie gras, tomato chilli jam, spicy onion soubise, pomelo salsa, chips
$45
Pan seared foie gras, tomato chilli jam, spicy onion soubise, pomelo salsa, chips
$45
Pan seared foie gras, tomato chilli jam, spicy onion soubise, pomelo salsa, chips
$45
Pan seared foie gras, tomato chilli jam, spicy onion soubise, pomelo salsa, chips
$45
Pan seared foie gras, tomato chilli jam, spicy onion soubise, pomelo salsa, chips
$45
Pan seared foie gras, tomato chilli jam, spicy onion soubise, pomelo salsa, chips
$45
Pan seared foie gras, tomato chilli jam, spicy onion soubise, pomelo salsa, chips
$45
Pan seared foie gras, tomato chilli jam, spicy onion soubise, pomelo salsa, chips
$45
Pan seared foie gras, tomato chilli jam, spicy onion soubise, pomelo salsa, chips
$45
Pan seared foie gras, tomato chilli jam, spicy onion soubise, pomelo salsa, chips
$45
Pan seared foie gras, tomato chilli jam, spicy onion soubise, pomelo salsa, chips
$45
Pan seared foie gras, tomato chilli jam, spicy onion soubise, pomelo salsa, chips
$45
International
Beachfront dining beside the turquoise lagoon, serving buffet breakfasts and dinners.
Grilled meat and seafood
An elegant open-air grill by the beach, serving premium cuts and fresh seafood cooked over fire as the sun sets over the ocean.
Asian
Hidden within tropical greenery, Onu serves vibrant Asian flavours in a striking bamboo dining pavilion with an open kitchen.
Italian
A lively Italian restaurant by the pool, where relaxed lunches, poolside bites and elegant evening dining celebrate authentic flavours.
Light bites and cocktails
A laid-back poolside lounge serving tropical cocktails and light bites from morning to sunset beside the main pool.
Sushi, sashimi, Asian-influenced tapas
An overwater lounge for creative cocktails, sushi and Asian tapas, with sweeping lagoon views and unforgettable sunsets.
Teppanyaki
An intimate teppanyaki counter where chefs cook with precision and theatre, creating an interactive dining experience around the grill.